Foodie – Page 4 – NutriFoody Wholly Holism

Eating Healthy Shouldn’t Be So Hard

To simply put it, eating healthy shouldn’t be so hard but the reality is that it is. The reason why it is so hard is because we are surrounded by fast foods whether it be fast foods down the block or processed foods in our supermarkets. Eating junk foods is like poison to our body. It doesn’t do anything good for us but makes us prone to conditions such as heart disease and it does not have any nutritional value. I know doing groceries and cooking food can be time consuming and sometimes we don’t have the time for it and buying groceries can cost a fortune (trust me I know) but it is worth it and it outweighs the risk of all the things that can happen when you eat an unhealthy diet for such a long time.

So the question really is how should we eat? From a holistic standpoint the answer I would give is eat a plant based diet and do not eat any meat. But that is not the reality for most of us and a lot of people still eat meat and do not want to give up meat. So I would say eat more plants and less meat. Eating more plants and less meat doesn’t mean that you shouldn’t eat what you like, it just means the things that are not good for us such as sugary and highly processed food should be eaten in moderation and really it’s that simple.

When it comes to processed foods, if it comes in a packet and has a lot of ingredients that you can’t pronounce more than likely you shouldn’t eat it. Stay away from refined carbohydrates, white flour, white sugar, and anything that has high fructose corn syrup. Try to aim to eat more organic food when possible and eat animal products that are organic and grass fed. The most important factor when it comes to eating food is that your body must be able to digest and absorb nutrients. Take your time when eating food and don’t rush it, chew your food thoroughly.

Even though eating healthy sounds boring it really doesn’t have to be. Even when it comes to eating vegetables you can give any vegetable flavor and seasoning. It doesn’t have to be bland, season your foods with all the flavors and tastes that you enjoy ( go easy on the seasoning because of salt) but, give your food flavor and have fun. Hence, eating healthy doesn’t have to be and shouldn’t be hard.

Written By: Vanessa Jo

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Why Should We Drink Water

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Let me tell you something about water: it’s everywhere! From soil moisture and ice caps to the cells inside our bodies. Just like the surface of the earth, the body is made up of 60 to 70 percent. Our cells need water for our bodies to function at an optimal level. Water is one of the best cleansers our bodies need and also a healing agent for our bodies. When we don’t drink enough of it, it can lead to many signs and symptoms that we may not even realize comes from not drinking enough water.

Let me tell you some more interesting facts about water. Water is not only in the blood, but the heart and the brain is also ¾ quarts water. The lungs are made up of 83 percent water. Water helps us to lubricate the joints, regulate body temperature, and nourishes the brain and spinal cord. That alone goes to show you how many body systems can be affected if you do not drink water so the next time your joints hurt think to yourself are your joints properly lubricated? When our brain realizes that we have not had enough water it then signals the hypothalamus to release diuretic hormones which in return tells our kidneys to enable the blood to absorb and retain more water, leading to darker urine. Why do the kidneys do this? Because the body has to hold onto whatever water is available so that you do not go into full dehydration.

Now, when we drink water we need to make sure that we have the perfect balance not to drink too much and not drinking too little. Below I will list some of the symptoms we can experience when we are either dehydrated or over hydrated.

Dehydration causes:

-Drops in energy
-Mood Swings
-Skin moisture decreases
-Blood pressure
-Brain can temporarily shrink

Over hydration causes:

-The brain slows down
-Sodium electrolytes become diluted causing cells to swell
-Kidneys can’t keep up with hydration and may cause headaches vomiting seizures so drink 8 to 10 glasses a day

Did You Know?

When we don’t drink enough water our body responds to that by not telling us to drink enough water, and when we do drink water our body responds to that by telling us to drink more interesting right?
Each day we lose two to three liters of water from activities the body carries out such as breathing, sweating, urine, and bowel movements
Drinking water can lower the chance of stroke, manage diabetes and reduce the risk of some types of cancers

Reference(s):

National Association for Fitness Certification, Nutrition Coach Foundations© 3rd Ed.

Deeply Holistic. Pip Waller

Food Guilt During The Holidays

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Photo by Tima Miroshnichenko on Pexels.com

Can you believe that today is the last of October? That means that Thanksgiving is only three weeks away and right around the corner from Thanksgiving are all the wonderful holidays celebrated around the world such as Hanukkah, Christmas, and Kwanza. By the way in Canada Thanksgiving is celebrated in October!

During this of the year, many of us may experience something I would call food guilt. Meaning you feel guilty for eating badly during the holidays. But bad is something you should not feel during these special days especially when these holidays are meant to be a time of coming together and a time of joy. With that joy comes delicious foods and a variety of foods! Some of us may cook traditional foods during Thanksgiving such as turkey, stuffing, ham, sweet potato casserole, and some people put their own spins on Thanksgiving cooking creating dishes that they like and enjoy. For me, I love doing a mix of traditional and non-traditional foods during Thanksgiving.

Now when it comes to food let me tell you I used to be scared to consume so many calories during these holidays and be overly full to the point that I couldn’t buckle my pants. I used the think that during Thanksgiving you have to eat a lot of food but actually, you don’t. There is no rule that says you have to eat 3 plates of food during the holidays. The best way to approach eating during the holidays without feeling any guilt about it is to start with one plate of food and go in with the mindset of portion controlling how much food you take, then after that, if you feel like you still have some room for more then take another plate but do not overeat and most importantly allow your body some time to digest your first plate.

You should be able to enjoy what you eat during the holidays without feeling restricted. Eating is all about balance, find your balance and enjoy food!

Written By: Vanessa J.

Fat’s Overview – Let’s Talk About Fats

February 3, 2021Leave a comment

Image by Welcome to all and thank you for your visit ! ツ from Pixabay

Fats Overview – Let’s Talk About Fats

So what’s the deal with fats? Are fats really bad for you? The simple answer is yes and no. Just like how earlier in another blog post I talked about Carbohydrates the good and bad ones ( complex and simple) fats also had good and bad ones. Fats are considered one of our Macronutrients (Carbohydrates, Fats, and Proteins). You get nine kcals from fats per gram while with carbohydrates and proteins you only get 4 kcals per gram for each. So I know when we here the word fat when it comes to food we get scared but there is no reason to be its all about putting the right fats into your body.

So for the whole month of February we will be talking about fats. This first blog post is just an overview for what is to come in the next few weeks.

We are going to be talking about:

What are fats?
Why are fats good for us?
The good fats and the bad

Different fat categories such as saturated and unsaturated
Cis and Trans Fats
Essential Fatty Acids
Where do fats go when it gets absorbed in the body?

Check out my Youtube Video on Fats

Portion Sizing Is it really necessary?

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Now as we are getting towards the end of the month into a new month the last thing that I would like to talk about in terms of dieting is portion sizing. Since January we have been talking about sugars, carbs , dieting and now portion sizing. The first question is how many of you actually take the time to do this? Portion sizing can seem a bit tedious to many people but it is actually is very important especially if you are trying to watch your weight or want to lose weight. As many of you know if you know if we do not do this the result will be overeating and weight gain.

For me I’ve been putting this into practice now more then ever because over the past two years I have gained a good amount of weight. The first tip that I would give when it comes to portion sizing is that in order to know what your portion size is you have to know what the serving size is. Well where do you find the serving size? I’m glad you asked! The serving size is found at the very top of a nutrition facts label. Your serving size tells you how much calories you will get out of one serving. Once you have figured out your serving size then you can portion size. Not everything comes with a nutrition facts label so you are going to have to do some extra research and there are a lot of apps that can track calories for you if your are unable to figure out the calorie and serving size. The next tip I would give is use your measuring tools to help you portion your food. For myself I used dry measuring cups to measure out most of my food. For example if the cereal box says 1 cup is the serving size I use my dry measuring cup to scoop it out not so bad!.

Now figuring out the portion sizes for other things such as meat and fish can be pretty tricky those things are usually measured by the ounce so I found some guides that use your hands to portion out your food. I will put that picture guide down below. Overall, portion sizing is really not that scary and easy to do so don’t run away from it be smart and portion!

I do not own this photo. This photo was found using a google search for free images

Check out my Youtube video on portioning